In the end the result is actually like a hybrid between a very flaky crust and the normal plain crust. I don't know how to put it but the crust turned out more crispy than the normal egg tarts I have made before.
Here are the egg tarts.
I am a full-time working mum to 2 boys. I really enjoy baking and cooking and it feels so satisfying when my family enjoys my baking and cooking.
6 comments:
oh i love egg tarts i miss them don;t see them much in the states i am from england
wow..that's delicious..
Glad you can recycle the crust to make this. Looks good.
I love egg tarts! :D
hi can i have the egg tart recipe pls?
I cannot give you the recipe from which I tried this eggtarts because it doesn't work. I used the failed dough to make into this egg tarts. I may have to try modifying the recipe to make it work before I can share the workable recipe. Please give me some time to do so.
Post a Comment