I tried to experiment with tempering chocolate today. Really not easy. I must go find a school to attend classes on chocolate moulding. Haiz... look at my not so pretty chocolate. It has chocolate truffle in the centre.
Just updating with a picture of how the inside look. Jonathan has taken three at a go. Hubby and I both tried one piece each. Actually after freezing it in the freezer for a while, it actually tasted quite good. Hehe ... and I thought I flopped at my chocolate making.