Wednesday, August 27, 2008

Scones for Teacher's Day

My older boy asked me to make something for him for his teachers. Since I want to make something easy for him to bring to school, I baked a batch of cream scones for him to bring.



The plain ones without mixed fruits are for the boys breakfast tomorrow. The younger one especially likes his scones plain.



Amy Goh said...

Hi Lee,

Your cream scones looks exceptionally SCRUMMY! Do share your recipe and tips, plzzz!

Btw, I baked walnut moonies, using your recipe, with extra portion of walnut, it is super duper DELICIOUS! burp, burp!

Happy Teacher's day to you too! You're a great on-line teacher to me. :)

Anonymous said...

can share the scones recipe?


Par said...

You kids are lucky to have you as their mom. His teacher is lucky to have him as a student in class who's mom make such yummie things got her.

Anonymous said...

hello leelee,

what's cream scones? did you spread a layer of fresh cream in the middle?
i used to eat a lot of plain scones with fresh cream and jam in my younger days. oh boy, did i put on weight.
haven't eaten scones in decades.

Hugbear said...

Hi pt, it is actually scones but I used thicken cream in it. I like to spread butter and jam on my scones but not fresh cream.

jthorge said...

Lee Lee,
Love to see your bakes. These scones look very delicious! Feel hungry now. :P

PG CakeCraft said...

Hi Lee Lee, ur scones look so scrumptious. Ur son's teachers must have really enjoyed them.

CheezyHeart said...

Hi Lee Lee,
Cld u share this recipe? with raisin? wld love to try out for my dd, ^^

thks inadv

Hugbear said...

Chezzyheart, I have shared the recipe before. You can find it under 'Baking'.

CheezyHeart said...

Thks Lee Lee, I found it...=)
So if i want added dry fruits. Any special steps to add in the fruits? thks =0

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