tag:blogger.com,1999:blog-26314417.post3121938185562242042..comments2023-11-30T19:36:42.880+08:00Comments on Baking Mum: Strawberry Freshcream CakeHugbearhttp://www.blogger.com/profile/10399145863585104295noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-26314417.post-75025646513102897122009-08-03T20:50:00.328+08:002009-08-03T20:50:00.328+08:00Jassy, the ratio is 1:1. You need to work fast be...Jassy, the ratio is 1:1. You need to work fast because as soon as the glazing gel cools down, it becomes hard again. If it happens, just put it over doubleboil to melt it down or microwave it a bit to melt down.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-5438968406094663912009-08-03T20:05:44.559+08:002009-08-03T20:05:44.559+08:00Hi Hugbear,
I bought the glazing gel from Phoon Hu...Hi Hugbear,<br />I bought the glazing gel from Phoon Huat but is it possible to tell me what is the water/gel ratio? Much appreciated!<br />JassyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-55654576580721907292009-07-31T14:36:49.328+08:002009-07-31T14:36:49.328+08:00You are welcome MixueYou are welcome MixueHugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-84409091477503729062009-07-31T11:55:21.588+08:002009-07-31T11:55:21.588+08:00LeeLee,
You're really helpful in answering al...LeeLee,<br /><br />You're really helpful in answering all our question.<br /><br />Really love your blog.<br /><br />Thank you very much.<br /><br />MixueAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-52531158261561807142009-07-31T09:00:57.464+08:002009-07-31T09:00:57.464+08:00Thanks Felicia.
Yes, you can get the glazing gel ...Thanks Felicia.<br /><br />Yes, you can get the glazing gel from Phoon Huat.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-52297282358442805452009-07-30T21:39:16.644+08:002009-07-30T21:39:16.644+08:00this is so so pretty!
i love how the hearts compli...this is so so pretty!<br />i love how the hearts compliment the colours of the cake!<br />these strawberry chiffon shortcakes are my favourite!feliciahttp://www.muffinsareuglycupcakes.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-8728624210946125992009-07-30T20:57:25.041+08:002009-07-30T20:57:25.041+08:00Thanks Hugbear, can I buy glazing gel from Phoon H...Thanks Hugbear, can I buy glazing gel from Phoon Huat?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-63793524892385190322009-07-30T17:00:35.276+08:002009-07-30T17:00:35.276+08:00Kris, it is just plain topping cream (non-diary wh...Kris, it is just plain topping cream (non-diary whipping cream). Just pour into your mixing bowl and whipped it up. Yes use the whisk type to beat up the cream.<br /><br />Jassy, I dissolved some glazing gel with water and apply over the strawberries.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-45869465791605559582009-07-30T15:01:38.813+08:002009-07-30T15:01:38.813+08:00Can share the cream recipe?
And do you know if i w...Can share the cream recipe?<br />And do you know if i want to whip a cream? Can i use the mixer i've at home which i always use to beat butter/eggs?<br /><br />Thanks a lotkrisnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-5613202022027054742009-07-30T14:30:43.073+08:002009-07-30T14:30:43.073+08:00Hi Hugbear,
Did u dip the strawberries in gelatin...Hi Hugbear,<br /><br />Did u dip the strawberries in gelatin? Is it just gelatin or with sugar? Hope u can let me know.<br /><br />Thanks for sharing as always<br />JassyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-25321528447223026112009-07-30T11:22:42.596+08:002009-07-30T11:22:42.596+08:00Hi Hugbear,
I will be thrilled if I ever receive ...Hi Hugbear,<br /><br />I will be thrilled if I ever receive this cake. It's so lovely....shy kitchenhttps://www.blogger.com/profile/05511714660045465205noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-12723556008732206402009-07-30T01:58:20.380+08:002009-07-30T01:58:20.380+08:00Hi Hugbear,
I have passed the Kreativ Blogger Awa...Hi Hugbear,<br /><br />I have passed the Kreativ Blogger Award to you. Happy Baking!Wenhttps://www.blogger.com/profile/14917304694651890369noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-19757369769915777262009-07-29T21:42:26.117+08:002009-07-29T21:42:26.117+08:00i c i c. thanks!!!i c i c. thanks!!!WYnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-41726024440877325142009-07-29T13:55:59.558+08:002009-07-29T13:55:59.558+08:00WY, I used the Topping Cream from Phoon Huat. It ...WY, I used the Topping Cream from Phoon Huat. It can last for quite a few hours at room temp.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-53867484178492344392009-07-29T13:20:24.519+08:002009-07-29T13:20:24.519+08:00hi hugbear
the cake is so lovely...
could i check ...hi hugbear<br />the cake is so lovely...<br />could i check what's the brand of the cream that you use? how long can it stay at room temperature?WYnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-15936605899850846922009-07-29T10:45:36.854+08:002009-07-29T10:45:36.854+08:00Hugbear, it is so bless to b ur fren ler! i want t...Hugbear, it is so bless to b ur fren ler! i want to b ur fren! hahaha! i want the cake! hahaha! i llike the this cake very much! very beautiful!Pet猫猫https://www.blogger.com/profile/11131381935957373416noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-34237696007267767382009-07-29T09:46:32.491+08:002009-07-29T09:46:32.491+08:00Hi, ur cake is so sweet with all the small love at...Hi, ur cake is so sweet with all the small love at the side and so are you to bake the cake for your collegue. I think your collegue will definitely love the cakeLi Shanhttps://www.blogger.com/profile/00741822597715916461noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-30954574374594228402009-07-29T09:22:08.939+08:002009-07-29T09:22:08.939+08:00Thanks everyone.
Kim, I didn't measure the wh...Thanks everyone.<br /><br />Kim, I didn't measure the whipping cream when I poured it into the bowl. I roughly estimate should be around 300g or thereabout. The cake is a 8in sponge but I cut a bit of the four sides away.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-73089512702464525042009-07-29T08:12:57.630+08:002009-07-29T08:12:57.630+08:00Very pretty cake! The colour is amazing! You decor...Very pretty cake! The colour is amazing! You decorated it very nice!Kitchen Cornerhttps://www.blogger.com/profile/11609561513469940196noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-55949264082992195282009-07-29T02:51:46.255+08:002009-07-29T02:51:46.255+08:00great cake how sweet of you Rebeccagreat cake how sweet of you Rebeccachow and chatterhttps://www.blogger.com/profile/04225995063075911644noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-34289135332052150522009-07-29T01:20:52.261+08:002009-07-29T01:20:52.261+08:00I love the extra touch of adding the heart shape d...I love the extra touch of adding the heart shape decorative thingy, made it extra sweet.Little Corner of Minehttps://www.blogger.com/profile/09722570387776029291noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-30042457552215112122009-07-29T00:17:32.339+08:002009-07-29T00:17:32.339+08:00hi Hugbear,
What I nice cake? Your friend must be ...hi Hugbear,<br />What I nice cake? Your friend must be very happy to receive this cake as a birthday present. How much whipping cream did you use for the whole cake and how big is the cake? Like to make one for a family member's birthday in august.<br /><br />Thanks <br />KimAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-23550698442835752392009-07-28T23:59:34.152+08:002009-07-28T23:59:34.152+08:00Hi Mixue, actually very easy. Make a spongecake (...Hi Mixue, actually very easy. Make a spongecake (recipe in my blog). Then slice the cake into two or three layers. Put on a cake board, apply some whipping cream (non-diary whipping cream or topping cream) put strawberry slices and top with some more whipped cream. Put another layer of sponge on top. If using three layers, then repeat step one. Then just apply whipped cream all over the cake and smoothen it and decorate with strawberry or other fruits of your choice.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-78422001469584654982009-07-28T23:40:06.876+08:002009-07-28T23:40:06.876+08:00Hi LeeLee,
I am sure your colleague will love it....Hi LeeLee,<br /><br />I am sure your colleague will love it. Would you mind sharing this nice recipes with us.<br /><br />Many Thanks.<br /><br />MixueAnonymousnoreply@blogger.com