tag:blogger.com,1999:blog-26314417.post8145216265082251784..comments2023-11-30T19:36:42.880+08:00Comments on Baking Mum: LaksaHugbearhttp://www.blogger.com/profile/10399145863585104295noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-26314417.post-29326355492462104602009-08-04T15:47:40.551+08:002009-08-04T15:47:40.551+08:00Hi Hugbear, thanks so much for your detailed expla...Hi Hugbear, thanks so much for your detailed explanation. Thanks for your time. One more thing, how do you make the chilli paste, or I'd say condiment that is placed on top of the laksa as shown in your picture, is this the same as the laksa paste prepared earlier on? I remember I always ask for more and more "chilli" from the laksa seller I think he blacklisted me after a few visits :-) Thanks, ChrisAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-71150733450216719792009-02-04T11:42:00.000+08:002009-02-04T11:42:00.000+08:00Chris, daun laksa is actually laksa leaves.Actuall...Chris, daun laksa is actually laksa leaves.<BR/><BR/>Actually when the recipe says thick and thin coconut milk, they are usually referring to the first squeeze of the coconut milk from the grated coconut. Usually this is squeezed from grated coconut by adding just a little bit of water to become the 1st squeeze. Then the 2nd squeeze will be adding a little bit more water to squeeze out more and thinner coconut milk. Hence the thick and thin coconut milk. In today's context, we buy ready squeezed coconut milk which is always the thicker version. We keep the amount required of thick coconut aside and the rest we just add water to dilute it to become the thinner coconut milk. Hope you understand what I am saying.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-58363897319441750252009-02-03T19:02:00.000+08:002009-02-03T19:02:00.000+08:00Dear hugbearHow to I measure by thin & thick ...Dear hugbear<BR/><BR/><BR/>How to I measure by thin & thick coconut milk? Buy from NTUC?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-80295247030727939342008-11-30T09:06:00.000+08:002008-11-30T09:06:00.000+08:00Hi LeeLee, I agree with Tiara. I like your input o...Hi LeeLee, I agree with Tiara. I like your input on how you actually did it that provides an invaluable insights and tips for us rather than just typing out the recipe. May I know what is daun laksa, is it kaffir lime leave? what is the closest substitute? Many thanks, ChrisAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-25204819011762944052007-05-13T16:31:00.000+08:002007-05-13T16:31:00.000+08:00Hi Tiara, thanks for liking my blog. Hope you wil...Hi Tiara, thanks for liking my blog. Hope you will continue to visit it. I will try to put up more tried and tested recipes whenever I can.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-19519596560998023702007-05-13T06:27:00.000+08:002007-05-13T06:27:00.000+08:00Dear Hugbear,I chanced upon your website given by ...Dear Hugbear,<BR/><BR/>I chanced upon your website given by my sister. She had tried your Banana Cake, better than that found in the Cafe! And I have tried your LAKSA. It is very yummy! My hubby said I was like an amateur at it though I tried it for the first time. I have used available ingredients at home. Even without Bunga Kantan, Lengkuas and Chilli paste (I know these things are hard to find abroad), the taste was marvellous. I just add lada padi (small hot chilli) in the blender and more DRIED PRAWNS to enhance the taste. I have used tinned SANTAN and I recommend CHAOKOAH brand Coconut Milk, it never fails me.<BR/><BR/>Thank you for sharing the recipes and I look forward to see more recipes in your blog. Never found the blog as honest as yours!<BR/><BR/>Regards,<BR/>Mrs TIARA BAIDURIAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-30233063130135040512007-04-21T13:53:00.000+08:002007-04-21T13:53:00.000+08:00Thank you Aunty....I can't wait to cook for my dh ...Thank you Aunty....I can't wait to cook for my dh next week!! Yummy Laksa!! Emuaks11 thanks alot!<BR/><BR/>cheers,<BR/>Jasmine "{^__^}"Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-22161069845093982552007-04-20T09:26:00.000+08:002007-04-20T09:26:00.000+08:00Thanks Auntie for your time! Really appreciate it....Thanks Auntie for your time! Really appreciate it.<BR/>:)<BR/>do visit me if you have time @<BR/>http://berlinlee.livejournal.com/Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-72931189325396330072007-04-18T09:48:00.000+08:002007-04-18T09:48:00.000+08:00Hi all, please give me some time to have the recip...Hi all, please give me some time to have the recipe nicely type out and will post it up for all to try ok.Hugbearhttps://www.blogger.com/profile/10399145863585104295noreply@blogger.comtag:blogger.com,1999:blog-26314417.post-79591115201658616352007-04-18T04:26:00.000+08:002007-04-18T04:26:00.000+08:00Hie Aunty,..I knew this blog through kitchencapers...Hie Aunty,..<BR/>I knew this blog through kitchencapers, your laksa look yummy *drool*... However i am not in san francisco, is it possible for you to share the laksa recipe? Thanks a lot:)<BR/><BR/>Lin @ rusly85@gmail.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-49195475014161977242007-04-15T21:06:00.000+08:002007-04-15T21:06:00.000+08:00Hi Hugbear,I hav been surfing yr blog daily eversi...Hi Hugbear,<BR/><BR/>I hav been surfing yr blog daily eversince i chanced upon it.<BR/><BR/>I tried out yr sweet bread dough n my hubby n two sons loved them. Yummy.<BR/>Thanks you.<BR/><BR/>Yr laksa seems delicious..<BR/>It's one of my hubby's favourites. Can you share tis recipe??<BR/><BR/>Regards<BR/>MadelineAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26314417.post-11819655930655709112007-04-15T16:12:00.000+08:002007-04-15T16:12:00.000+08:00Aunty aunty...Your Laksa looks delicious!! Really ...Aunty aunty...Your Laksa looks delicious!! Really wish I could taste it right now! I'm love Laksa alot back home but unfortunately I'm now still overseas studying..sigh~ won't get to eat such nice Laksa...Can Aunty send me the recipe please?...:) Really hope to give it a try soon...Thank you aunty! Emuaks!!<BR/><BR/>pauyee84@gmail.com<BR/><BR/>Cheers,<BR/>JasmineAnonymousnoreply@blogger.com